Hoffman's Sharp Vermont Cheddar Cheese. I felt I should note we have still been eating new cheeses, I just have a difficult time thinking of things to say about it. This one tasted like... sharp cheddar. Everyone ate it in a variety of fashions (loved it with apples, but we're sadly out of apples again, and tomato soup, and we're almost out of that, too! plus plain and on sandwiches). One block really lasted for quite a while.
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